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刺甘草查尔酮 分析标准品,HPLC≥98%
点击次数:30 更新时间:2026-03-04

刺甘草查尔酮

分析标准品,HPLC≥98%

Echinatin

CAS号:34221-41-5

分子式:C16H14O4

分子量:270.28

MDLMFCD00075719

货号

规格/参数/品牌

价格

货期

YJ-B20213-5mg

分析标准品,HPLC≥98%

530.00

现货

YJ-B20213-10mg

分析标准品,HPLC≥98%

900.00

现货

YJ-B20213-20mg

分析标准品,HPLC≥98%

1200.00

现货

YJ-B20213-200mg

分析标准品,HPLC≥98%

6800.00

现货

产品介绍

熔点:210℃

沸点:509.8 ℃ at 760 mmHg

外观:白色结晶粉末

溶解性:可溶于甲醇、乙醇、DMSO等有机溶剂

储存条件:2-8℃

注意:部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(12)

12. [IF=4.8] Yali Wu et al."Exploring the anti-inflammatory and immunomodulatory potential of licochalcone B against psoralidin-induced liver injury."JOURNAL OF ETHNOPHARMACOLOGY.2024 Dec;335:118600

11. [IF=12.7] Zhongyuan Li et al."Licochalcone A plays dual antiviral roles by inhibiting RSV and protecting against host damage."JOURNAL OF MEDICAL VIROLOGY.2023 Aug;95(8):e29059

10. [IF=6.449] Yuanyue Wang et al."A novel flavonoid prenyltransferase gene PcPT11 with broad substrate promiscuity in Psoralea corylifolia L.."INDUSTRIAL CROPS AND PRODUCTS.2023 Sep;199:116746

9. [IF=5.168] Pan Wang et al."Discovery and characterization of novel ATP citrate lyase inhibitors from natural products by a luminescence-based assay."CHEMICO-BIOLOGICAL INTERACTIONS.2022 Nov;367:110199

8. [IF=4.451] Zijian Wang et al."Licorice flavonoids nanoparticles prepared by liquid antisolvent re-crystallization exhibit higher oral bioavailability and antioxidant activity in rat."J Funct Foods. 2019 Jun;57:190

7. [IF=6.15] Zhang  Feng et al."Inhibition of drug-metabolizing enzymes by Jingyin granules: implications of herb–drug interactions in antiviral therapy."Acta Pharmacol Sin. 2021 Jun;:1-10

6. [IF=2.896] Hui-Long Luo et al."A systematic quality control method of Huangqi decoction: simultaneous determination of eleven flavonoids and seven triterpenoid saponins by UHPLC-MS."Anal Methods-Uk. 2014 Jun;6(13):4593-4601

5. [IF=2.896] Tian-Ming Wang et al."Simultaneous determination of 14 major components in Longhu Rendan pills by ultra-high-performance liquid chromatography coupled with electrospray ionisation tandem mass spectrometry."Anal Methods-Uk. 2014 Apr;6(9):2923-2929

4.  Luo, Hui-Long, et al. "A systematic quality control method of Huangqi decoction: simultaneous determination of eleven flavonoids and seven triterpenoid saponins by UHPLC-MS." Analytical Methods 6.13 (2014): 4593-4601.

3.  常冠华,薄颖异,崔洁,徐露露,赵梓邯,王文全,侯俊玲.基于UPLC-Q-Exactive Orbitrap-MS分析甘草地上部分主要化学成分[J].中国中药杂志,2021,46(06):1449-1459.

2.  蔡淑慧,赵华聪,贾萌,赵晓莉,池玉梅,张雯,王洪兰,狄留庆.基于HPLC指纹图谱和多成分定量分析的炒甘草饮片质量评价研究[J].中国中药杂志,2021,46(01):118-124.

1.  罗燕燕, 刘效栓, 王红丽,. 基于化学转化法破壁富集甘草渣总黄酮纯化工艺研究[J]. 陕西中医, 2019, 040(010):1471-1476.

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